First-Line Supervisors of Food Preparation and Serving Workers salary in Minneapolis-St. Paul-Bloomington, MN-WI
Official BLS OEWS May 2025 pay for First-Line Supervisors of Food Preparation and Serving Workers in the Minneapolis-St. Paul-Bloomington, MN-WI metro area — and the estimated take-home pay on the median wage under 2026 Minnesota tax rules.
The figures
The median First-Line Supervisors of Food Preparation and Serving Workers in the Minneapolis-St. Paul-Bloomington, MN-WI metro area earns $46,110 a year ($22.17 an hour), according to the BLS OEWS May 2025 estimates (full citation in Sources). The middle half of First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI earn between $40,250 and $58,720 a year. At the ends of the distribution, the lowest-paid 10 percent earn $37,590 or less and the top 10 percent earn $70,730 or more. BLS estimates 13,300 First-Line Supervisors of Food Preparation and Serving Workers jobs in the Minneapolis-St. Paul-Bloomington, MN-WI area — 6.815 of every 1,000 jobs in the area, a location quotient of 0.87 (below the national concentration). That is 1.1% of all First-Line Supervisors of Food Preparation and Serving Workers employment in the United States (1,223,240 jobs nationally). By employment, Minneapolis-St. Paul-Bloomington, MN-WI is the #17 largest of the 25 covered metro areas for First-Line Supervisors of Food Preparation and Serving Workers. In aggregate, First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI earn about $0.66 billion a year (BLS employment multiplied by the mean wage). At the mean wage, the engine's take-home is $40,404.80 a year, so the aggregate take-home of Minneapolis-St. Paul-Bloomington, MN-WI First-Line Supervisors of Food Preparation and Serving Workers is about $0.54 billion. BLS reports a relative standard error of 6.1% for this employment estimate. Ranked by median pay, Minneapolis-St. Paul-Bloomington, MN-WI stands #12 of the 25 metro areas covered on this site for First-Line Supervisors of Food Preparation and Serving Workers. By employment, First-Line Supervisors of Food Preparation and Serving Workers is the #27 largest of the 30 covered occupations in Minneapolis-St. Paul-Bloomington, MN-WI. Placed against the national distribution for First-Line Supervisors of Food Preparation and Serving Workers, the Minneapolis-St. Paul-Bloomington, MN-WI median of $46,110 falls between the national median ($44,080) and the national 75th percentile ($54,570). Across all occupations, the Minneapolis-St. Paul-Bloomington, MN-WI median is $59,320 a year — First-Line Supervisors of Food Preparation and Serving Workers pay is 22.3% below the area's overall median.
Wages in detail
| Wage level | Hourly | Annual |
|---|---|---|
| Mean | $23.99 | $49,900 |
| 10th percentile | $18.07 | $37,590 |
| 25th percentile | $19.35 | $40,250 |
| Median (50th percentile) | $22.17 | $46,110 |
| 75th percentile | $28.23 | $58,720 |
| 90th percentile | $34.01 | $70,730 |
What the wage distribution says
The top 10 percent of First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI earn 1.9 times what the bottom 10 percent earn ($70,730 against $37,590). The middle half spans $18,470 — from $40,250 to $58,720. Hourly, the 90th percentile ($34.01) is 1.88 times the 10th ($18.07). In the upper half of the Minneapolis-St. Paul-Bloomington, MN-WI distribution, the 75th percentile wage of $58,720 takes home $46,892.08 and the 90th percentile wage of $70,730 takes home $55,302.38 — $8,410.30 more net for $12,010 more gross. Against the median take-home of $37,580.96, the top decile keeps 1.47 times as much. The mean wage of $49,900 sits 8.2% above the median: higher-paid First-Line Supervisors of Food Preparation and Serving Workers pull the average up in Minneapolis-St. Paul-Bloomington, MN-WI. Among the 30 covered occupations in Minneapolis-St. Paul-Bloomington, MN-WI, First-Line Supervisors of Food Preparation and Serving Workers ranks #21 by median pay. In the Minneapolis-St. Paul-Bloomington, MN-WI wage ladder of covered occupations, First-Line Supervisors of Food Preparation and Serving Workers sits between Miscellaneous Assemblers and Fabricators at $47,200 and Security Guards at $43,430. First-Line Supervisors of Food Preparation and Serving Workers accounts for 0.7% of all employment in the Minneapolis-St. Paul-Bloomington, MN-WI metro area. The average covered metro employs 20,152 First-Line Supervisors of Food Preparation and Serving Workers; Minneapolis-St. Paul-Bloomington, MN-WI employs 0.7 times that.
Take-home pay on the median wage in Minnesota
Single filer, no dependents, no pre-tax contributions, paid biweekly, a full year of W-2 wages in Minnesota; city and local taxes are not included:
| Gross pay (annual) | $46,110.00 |
|---|---|
| Federal income tax | $3,353.20 |
| Social Security (FICA) | $2,858.82 |
| Medicare (FICA) | $668.60 |
| Minnesota income tax | $1,648.34 |
| Total deductions | $8,529.04 |
| Net pay (annual) | $37,580.96 |
| Net pay per biweekly paycheck | $1,445.42 |
| Total deduction rate | 18.50% of gross |
At the median, $37,580.96 of the $46,110 gross is kept ($1,445.42 per paycheck) — a deduction rate of 18.50%. The deduction rate moves with pay: 17.02% at the 10th percentile, 17.55% at the 25th percentile, 20.14% at the 75th percentile, 21.81% at the 90th percentile. Between the 25th and 75th percentile wages, annual take-home rises by $13,706.02 on a gross rise of $18,470.
The same engine at the other published points of the Minneapolis-St. Paul-Bloomington, MN-WI wage distribution:
| Wage point | Net per year | Net per paycheck | Deduction rate |
|---|---|---|---|
| 10th percentile ($37,590) | $31,190.88 | $1,199.65 | 17.02% |
| 25th percentile ($40,250) | $33,186.06 | $1,276.39 | 17.55% |
| Median ($46,110) | $37,580.96 | $1,445.42 | 18.50% |
| 75th percentile ($58,720) | $46,892.08 | $1,803.54 | 20.14% |
| 90th percentile ($70,730) | $55,302.38 | $2,127.01 | 21.81% |
Across the published distribution, take-home pay runs from $31,190.88 a year at the 10th percentile to $55,302.38 at the 90th — a spread of $24,111.50 of net pay inside one occupation and one metro area.
For scale: across all occupations, the Minneapolis-St. Paul-Bloomington, MN-WI median wage of $59,320 takes home $47,333.22 a year ($1,820.51 per paycheck, deduction rate 20.21%). The First-Line Supervisors of Food Preparation and Serving Workers median take-home of $37,580.96 sits $9,752.26 (below that area-wide figure.
Multi-state metro area. Minneapolis-St. Paul-Bloomington, MN-WI also covers parts of Wisconsin. The take-home estimate above uses Minnesota rules — the metro area's primary state. If the job is based in another part of the metro area, the state tax changes: see the Wisconsin paycheck calculator.
Run your own numbers
Your own withholding depends on your Form W-4, your benefits and your other income — run your exact figures through the calculator:
Against the national median
Nationally, the median First-Line Supervisors of Food Preparation and Serving Workers earns $44,080 a year ($21.19 an hour). The Minneapolis-St. Paul-Bloomington, MN-WI median of $46,110 is $2,030 (4.6%) above the national median.
The means rank the area the same way: $49,900 a year in Minneapolis-St. Paul-Bloomington, MN-WI against $46,180 nationally, a gap of $3,720 (8.1%).
Set against the whole local market, the First-Line Supervisors of Food Preparation and Serving Workers 90th percentile of $70,730 is 54% of the Minneapolis-St. Paul-Bloomington, MN-WI all-occupations 90th percentile ($131,060), and its 10th percentile of $37,590 is 108% of the area-wide 10th ($34,940).
| Median annual | Median hourly | Mean annual | |
|---|---|---|---|
| Minneapolis-St. Paul-Bloomington, MN-WI | $46,110 | $22.17 | $49,900 |
| United States | $44,080 | $21.19 | $46,180 |
Frequently asked questions
What is the median salary for First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI?
$46,110 a year ($22.17 an hour), per the BLS OEWS May 2025 estimates. The mean is $49,900 a year. Ranked by median pay, Minneapolis-St. Paul-Bloomington, MN-WI stands #12 of the 25 covered metro areas for this occupation.
What is the take-home pay on $46,110 in Minnesota?
About $37,580.96 a year ($1,445.42 per biweekly paycheck) for a single filer with no dependents and no pre-tax contributions, under 2026 rules — a total deduction rate of 18.50% of gross. At the 75th percentile wage of $58,720, take-home is $46,892.08.
How does pay in Minneapolis-St. Paul-Bloomington, MN-WI compare with the national median for First-Line Supervisors of Food Preparation and Serving Workers?
The Minneapolis-St. Paul-Bloomington, MN-WI median of $46,110 is $2,030 (4.6%) above the national median of $44,080 a year. At the top of the distribution, the local 90th percentile is $70,730, against a national 90th percentile of $65,570.
How much do the top 10% of First-Line Supervisors of Food Preparation and Serving Workers earn in Minneapolis-St. Paul-Bloomington, MN-WI?
$70,730 a year or more ($34.01 an hour or more), per the BLS OEWS May 2025 estimates.
What is the take-home pay at the 90th percentile for First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI?
On $70,730 a year, the engine gives a take-home of $55,302.38 a year ($2,127.01 per biweekly paycheck) in Minnesota under the same assumptions — a deduction rate of 21.81%.
How many First-Line Supervisors of Food Preparation and Serving Workers jobs are there in Minneapolis-St. Paul-Bloomington, MN-WI?
BLS estimates 13,300 First-Line Supervisors of Food Preparation and Serving Workers jobs in the Minneapolis-St. Paul-Bloomington, MN-WI metro area — 6.815 of every 1,000 jobs in the area.
How concentrated are First-Line Supervisors of Food Preparation and Serving Workers jobs in Minneapolis-St. Paul-Bloomington, MN-WI?
The location quotient is 0.87 — below the national concentration. A quotient of 1.0 means the occupation's share of local employment equals its national share.
How much does take-home pay vary for First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI?
From $31,190.88 a year at the 10th percentile wage ($37,590) to $55,302.38 at the 90th ($70,730), under the same single-filer assumptions in Minnesota.
What is the total wage bill for First-Line Supervisors of Food Preparation and Serving Workers in Minneapolis-St. Paul-Bloomington, MN-WI?
About $0.66 billion a year — the BLS employment estimate of 13,300 multiplied by the mean wage of $49,900.
Sources and method
Wage data: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates (released May 15, 2026), retrieved October 27, 2026 — bls.gov/oes. OEWS figures are survey estimates for May 2025, not job offers. Take-home pay is computed by this site's paycheck engine with 2026 federal and state rules; the method, and what the engine does not model, is documented in the paycheck methodology guide. Estimates only — not tax advice.